Quebec City’s Winter Carnival Drink: Caribou

The Carnival’s traditional drink  called “Caribou” was invented by Ti-Pere who has since passed on. Today, during the Carnival, festival-goers can visit a museum in Old Quebec where all of his collection of Carnival memorabilia is on display. Visitors can also sample the “Caribou” he created.

Caribou Recipe for 10 people:

3 oz. vodka

3 oz. brandy,

12 1/2 oz. Canadian Sherry

12 1/2 oz. Canadian Port

Guaranteed to warm you to your toes.

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